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Group of Environmental Biotechnology

Universidade de Santiago de Compostela

Universidade de Santiago de Compostela Campus Vida Cretus
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Group of Environmental Biotechnology

Universidade de Santiago de Compostela

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Publications

2025

Advancing waste valorization and end-of-life strategies in the bioeconomy through multi-criteria approaches and the safe and sustainable by design framework
Authors-Ext: Arnold Tukker, Stefano Cucurachi
Magazine/book: Renewable and Sustainable Energy Reviews
Volume: 207
Date of publication: 01/01/2025
Publishing house: Elsevier
Quartil: Q1
Decil: D1
DOI: link

2024

Exploring macroalgae biorefinery: Extraction of bioactive compounds and production of volatile fatty acids
Authors-Ext: Juan Cubero
Magazine/book: Environmental Research
Volume: 263
Date of publication: 15/12/2024
Publishing house: Elsevier
DOI: link
A multicriteria assessment of food safety measures for a large dairy farm in hot weather conditions
Authors: Almudena Hospido
Authors-Ext: Rodney J. Feliciano, Paola Guzman-Luna , Jeanne-Marie Membré
Magazine/book: Microbial Risk Analysis
Volume: 27-28
Date of publication: 01/12/2024
Publishing house: Elsevier
DOI: link
Sustainability and circularity assessment of the potential of a biofuel produced from black liquor as a substitute for conventional fuels
Authors-Ext: Chrysanthi-Elisabeth Nika, Evina Katsou
Magazine/book: Chemical Engineering Journal
Volume: 498
Date of publication: 15/10/2024
Publishing house: Elsevier
Quartil: Q1
Decil: D1
DOI: link
Water-energy-food nexus ecolabel for the hotels, restaurants and catering sector
Authors-Ext: Eduardo Entrena-Barbero,
Magazine/book: Sustainable Production and Consumption
Volume: 50
Pages: 391- 404
Date of publication: 09/10/2024
Publishing house: Elsevier
Quartil: Q1
Decil: D1
DOI: link
Boosting the transition to biorefineries in compliance with sustainability and circularity criteria
Authors-Ext: Ricardo Rebolledo-Leiva
Magazine/book: Journal of Environmental Chemical Engineering
Volume: 12
Issue: 5
Date of publication: 01/10/2024
Publishing house: Elsevier
Quartil: Q1
DOI: link
Advancing biorefinery design through the integration of metabolic models
Magazine/book: Journal of Cleaner Production
Volume: 465
Date of publication: 01/08/2024
Publishing house: Elsevier
Impact Index: 11.10
Quartil: Q1
DOI: link
Macroalgae as a sustainable biostimulant for crop production according to techno-economic and environmental criteria
Magazine/book: Sustainable Production and Consumption
Volume: 48
Date of publication: 01/07/2024
Publishing house: Elsevier
Quartil: Q1
Decil: D1
DOI: link
Integral multi-valorization of agro-industrial wastes: A review
Authors-Ext: Inés Prado-Acebo, Juan Cubero-Cardoso
Magazine/book: Waste Management
Volume: 183
Pages: 42-52
Date of publication: 30/06/2024
Publishing house: Elsevier
DOI: link
Altering operational conditions during protein fermentation to volatile fatty acids modifies the associated bacterial community
Authors-Ext: Riccardo Bevilacqua
Magazine/book: Microbial biotechnology
Volume: 17
Date of publication: 24/06/2024
Publishing house: Wiley Online Library
Impact Index: 4.80
Quartil: Q1
DOI: link
Environmental prospective of valorizing corn processing effluent to produce ferulic acid grafted chitosan polymer
Authors-Ext: Eduardo Torres, José Luis García-Zamora, Francisco M. Pacheco-Aguirre
Magazine/book: Journal of Environmental Management
Volume: 360
Date of publication: 01/06/2024
Publishing house: Elsevier
Quartil: Q1
DOI: link
Assessing the future prospects of emerging technologies for shipping and aviation biofuels: A critical review
Authors-Ext: Chrysanthi-Elisabeth Nika, Vasileia Vasilaki, Evina Katsou
Magazine/book: Renewable and Sustainable Energy Reviews
Volume: 197
Date of publication: 01/06/2024
Publishing house: Elsevier
ISBN: 1364-0321
Impact Index: 15.90
Decil: D1
DOI: link
Still open research questions on technologies, microplastics, and antibiotic resistance
Authors-Ext: J. C. de Araújo ; H. A. Santos ; M. C. Tomei
Type: Book
Magazine/book: Anaerobic Treatment of Domestic Wastewater: Present Status and Potentialities
Chapter: 12
Date of publication: 15/05/2024
Publishing house: IWA Publishing
ISBN: 9781789063479
DOI: link
Monitoring the bioeconomy: Value chains under the framework of life cycle assessment indicators
Magazine/book: Cleaner Environmental Systems
Volume: 7
Date of publication: 01/04/2024
Publishing house: Elsevier
ISBN: ISSN: 2772-8013
Quartil: 2
DOI: link
Operational variables and microbial community dynamics affect granulation stability in continuous flow aerobic granular sludge reactors
Authors-Ext: Oscar Franchi, María Ignacia Alvarez, Juan Pablo Pavissicha, Marisol Belmonte, Jose Luis Campos
Magazine/book: Journal of water Process Engineering
Volume: 59
Date of publication: 01/03/2024
Publishing house: Elsevier
ISBN: 2214-7144
Impact Index: 7.00
Quartil: Q1 (21/160)
DOI: link
Promoting more sustainable agriculture in the Moroccan drylands by shifting from conventional wheat monoculture to a rotation with chickpea and lentils
Magazine/book: Cleaner Environmental Systems
Volume: 12
Date of publication: 01/03/2024
Publishing house: Elsevier
ISBN: ISSN: 2666-7894
Impact Index: 5.00
DOI: link
Environmental perspective of an enzyme-based system for the removal of antibiotics present in wastewater
Magazine/book: Cleaner Environmental Systems
Volume: 12
Date of publication: 01/03/2024
Publishing house: Elsevier
Impact Index: 5.00
Quartil: Q1
Decil: D1
DOI: link
Techno-environmental and economic assessment of color removal strategies from textile wastewater
Authors-Ext: Domenica Mosca Angelucci, M. Concetta Tomei
Magazine/book: Science of The Total Environment
Volume: 913
Date of publication: 25/02/2024
Publishing house: Elsevier
DOI: link
Environmental proteomics as a useful methodology for early-stage detection of stress in anammox engineered systems
Authors-Ext: Víctor Guzmán-Fierro, Alberto Dieguez-Seoane, Marlene Roeckel
Magazine/book: Science of The Total Environment
Volume: 912
Date of publication: 20/02/2024
Publishing house: Elsevier
DOI: link
Traditional Atlantic Diet and Its Effect on Health and the Environment A Secondary Analysis of the GALIAT Cluster Randomized Clinical Trial
Authors-Ext: Francisco Gude; Alfonso J. Benítez-Estévez; Rosaura Leis; Juan Sánchez-Castro, Mar Calvo-Malvar
Magazine/book: Nutrition, Obesity, and Exercise
Date of publication: 07/02/2024
Publishing house: JAMA Network Open
Impact Index: 13.80
DOI: link
Resveratrol-based biorefinery models for favoring its inclusion along the market value-added chains: A critical review
Authors-Ext: Carlos E. Costa, Lucília Domingues
Magazine/book: Science of The Total Environment
Volume: 908
Date of publication: 15/01/2024
Publishing house: Elsevier
Impact Index: 9.80
Quartil: Q1
DOI: link

2023

Determining key indicators for the assessment of sustainable development in Spanish cities under a multi-criteria approach
Authors-Ext: Leonardo Vásquez-Ibarra
Magazine/book: Cleaner Production Letters
Volume: 5
Date of publication: 09/12/2023
Publishing house: Elsevier
DOI: link
Environmental and techno-economic assessment on the valorization of vine-side streams to produce resveratrol
Authors-Ext: Carlos E. Costa, Lucília Domingues
Magazine/book: Journal of Cleaner Production
Volume: 429
Date of publication: 01/12/2023
Publishing house: Elsevier
Impact Index: 11.10
Quartil: Q1
Decil: D1
DOI: link
Advancing the European energy transition based on environmental, economic and social justice
Magazine/book: Sustainable Production and Consumption
Volume: 43
Pages: 77-93
Date of publication: 01/12/2023
Publishing house: Elsevier
Impact Index: 12.10
Quartil: Q1
Decil: D1
DOI: link
Review of potential and prospective strategies for the valorization of coffee grounds within the framework of a sustainable and circular bioeconomy
Authors-Ext: Sofia María Ioannidou, Nikos Giannakis, Apostolis Koutinas
Magazine/book: Industrial Crops and Products
Volume: 205
Date of publication: 01/12/2023
Publishing house: Elsevier
DOI: link
Process modeling, environmental and economic sustainability of the valorization of whey and eucalyptus residues for resveratrol biosynthesis
Authors-Ext: Carlos E. Costa, Lucília Domingues
Magazine/book: Waste Management
Volume: 172
Date of publication: 01/12/2023
Publishing house: Elsevier
Impact Index: 8.10
Quartil: Q1
DOI: link
Identifying the environmental hotspots of dietary fibres extraction from chickpea hull
Authors-Ext: Leyre Sillero
Magazine/book: Food and Bioproducts Processing
Volume: 142
Date of publication: 09/11/2023
Publishing house: Elsevier
DOI: link
How could Artificial Intelligence be used to increase the potential of biorefineries in the near future? A review
Magazine/book: Environmental Technology & Innovation
Volume: 32
Date of publication: 01/11/2023
Quartil: Q1
DOI: link
Integrating food waste management into urban wastewater treatment: Economic and environmental impacts
Authors-Ext: Dafne Crutchik, Javiera Barboza, José Ramón Vázquez-Padín, José Luis Campos
Magazine/book: Journal of Environmental Management
Volume: 345
Date of publication: 01/11/2023
Publishing house: Elsevier
ISBN: 0301-4797
Impact Index: 8.70
Quartil: Q1
Decil: D1
DOI: link
Environmental and economic benefits of wheat and chickpea crop rotation in the Mediterranean region of Apulia (Italy)
Authors-Ext: Pasquale Garofalo
Magazine/book: Science of The Total Environment
Volume: 896
Date of publication: 20/10/2023
Publishing house: Elsevier
DOI: link

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